Cooking my dinner

Today is Easter.  Of course, we like to think of it as the 1st of 5 days that Pizza Zone is closed.  A day that we can totally relax and not have to worry if someone is doing something wrong, or that the place is going to burn down, or that we could be called in at any moment because it's busy.

No, instead we are getting to have a peaceful and restful day at home. 

Except that Paul's not here right now......he's going to both stores.

And I have a million things to try and get done today because it's the last day of the month.  And tomorrow we have another new Pizza of the Month and I need to work all my marketing magic to get everyone to order all month.

But one thing that I am doing today is cooking an Easter dinner.  In fact, I'm going all out......and there's only 3 of us!

Menu:  Crock pot Pork Shoulder Butt Roast, Mashed Potatoes and Pork Gravy, home made creamed corn, and roasted Asparagus.  Holy cow......that's a lot of food for just 3 of us, and not sure if Paul's is still ready to eat yet (he's had the stomach flu for a couple of days now).

In fact, if all goes well........it should look something like this:

(This is a "stunt" roast.  Since I haven't cooked my roast yet, I couldn't put a picture of it here yet)

Well, my 5 minutes of free time is now up so it's necessary for me to start on my huge task list for this wonderful holiday.

Hope ya'll are having a relaxing and wonderful Easter. 

P.S.S.   I am so blessed.  I don't take a single day for granted and never forget to stop and say "thank you" for what I have and this wonderful life I live.  I truly am lucky to have the family, friends, job, and husband (most importantly) that I have received.  This truly is the best time of my life.