A successful tunafish experiment

Last night we were going to have tuna sandwiches for dinner, mostly because I had just grown a jar of Sprouts and they are delicious on tuna.

Well Mr. Brilliant came up with the idea of doing tuna melts.

Here's the details:

 It all began with the bread.  He chose Pumpernickel and I chose Wheat

 Toasted it in a pan with a little butter and added the tuna and the cheese.  We also added fresh jalapenos just picked in our garden.

A side of chips and add some freshly grown sprouts.  It was so delicious that there are no words to describe it.  This will definitely be on our menu again very soon!